Sometimes the intended audience for what someone thinks is a great idea does not jump immediately with delight. The first week of school in Albany provides two examples, one involving an offer of luscious vine-ripened tomatoes and the other an offer of an opportunity to move some instruction outdoors.
Neither was embraced with the enthusiasm that we thought would be almost automatic. Perhaps we forgot some of lessons we have learned slowly over the years of digging in the dirt with Albany kids and talking with paid educators about what the Vegetable Project is about. Really, we know from experience that neither group can be rushed into Continue reading